Airbnb Cleaning Checklist: What to Restock Every Turnover

Square loofah dish sponges beside a Scrub & Throw kraft box on a rental kitchen counter

A five-star turnover comes down to two things: a repeatable routine and a supply closet that never runs dry. This Airbnb cleaning checklist is written for short-term rental hosts and the cleaners who work for them. It covers what to stock, room by room, how much to keep on hand, and how to organize a turnover kit so nothing gets missed between check-out and check-in.

Start with a turnover kit, not a shopping list

The biggest time-saver is a single caddy (or one per property) that holds everything a cleaner needs for one turnover. When a kit is packed the same way every time, a new cleaner can follow it, and you can spot at a glance what's running low. Build the kit first, then use the checklists below to restock it.

  • One caddy per property or per cleaner. Label it with the property name.
  • A printed or laminated checklist clipped inside the lid.
  • A restock bin in the owner's closet, holding the bulk backups for everything in the caddy.

Kitchen cleaning supplies

Guests judge a rental by its kitchen. Sticky counters, a crusty sink or a grey, worn sponge by the faucet are the details that show up in reviews. Stock these:

  • Dish sponges or scrubbers. Many hosts stage a new one at every turnover so the sink looks guest-ready. A plant-based natural loofah dish sponge is scratch-free and safe on non-stick pans, and it's compostable instead of being another piece of plastic foam in the trash.
  • Dish soap in a refillable pump bottle, plus a refill jug in the restock bin.
  • Dishwasher pods or detergent. Leave a few for guests in a labeled container.
  • All-purpose spray for counters, cabinet fronts and appliance handles.
  • Degreaser for the stovetop and range hood.
  • Glass and stainless cleaner for the fridge door, microwave and faucet.
  • Microfiber cloths, color-coded so kitchen cloths stay in the kitchen.
  • Paper towels, trash bags and compost bags (if your area collects compost) in the right sizes for your bins.

Bathroom cleaning supplies

  • Toilet bowl cleaner and a brush that stays in that bathroom.
  • Bathroom spray for the sink, tub and tile.
  • A non-scratch scrubber for tubs, shower doors and fixtures. Keep bathroom scrubbers separate from kitchen ones and label them, or use a different color or size so cleaners never mix them up.
  • Glass cleaner and a squeegee for mirrors and shower glass.
  • Guest restock: toilet paper (at least two spare rolls per bathroom), hand soap, shampoo, conditioner and body wash.

Bedroom and living area supplies

  • Two full linen sets per bed, so one set is in the wash while the other is on the bed.
  • Mattress and pillow protectors.
  • A lint roller for upholstery and dark bedding.
  • Dusting cloths for nightstands, shelves, TV stands and remotes.
  • Vacuum bags or filters and a spare vacuum belt.
  • Batteries for remotes and smoke detectors.

Floors and general supplies

  • A vacuum that lives at the property, with attachments for stairs and upholstery.
  • A mop and floor cleaner suited to your flooring (tile, sealed wood or vinyl).
  • Disposable gloves in a couple of sizes for your cleaners.
  • A small toolkit: a screwdriver, a plunger, light bulbs and a flashlight.

The turnover checklist, step by step

  1. Walk through first. Photograph any damage or missing items before you touch anything.
  2. Strip the beds and start the first load of laundry.
  3. Empty every trash can and replace the liners.
  4. Kitchen: load or run the dishwasher, wipe the counters and appliances, clean the sink, check the fridge for leftovers, and stage a new dish sponge.
  5. Bathrooms: clean the toilet, sink, tub and mirrors, then restock paper and toiletries.
  6. Dust from top to bottom: shelves, lamps, headboards and window sills.
  7. Make the beds with clean linens and protectors.
  8. Vacuum and mop, working toward the door.
  9. Restock and reset: guest supplies, coffee and the welcome note.
  10. Final walk-through. Take photos for your records and note anything that needs restocking.

How much to keep on hand

Running out mid-season costs more than storage space. A simple rule: keep enough consumables in the restock bin for a month of turnovers, and reorder when you're down to about a week's worth. For a property with 12 turnovers a month and two bathrooms, that means roughly:

  • 12 or more dish sponges (one staged per turnover)
  • 48 or more rolls of toilet paper
  • Two to three bottles each of dish soap, hand soap and all-purpose spray
  • Trash bags for every can, times 12

Small consumables like sponges add up fast across several units. Buying in bulk cuts the per-unit cost and the number of orders you have to remember. Our Natural Loofah Dish Sponges 180-Pack Bulk comes as six separate 30-count boxes, so you can drop one box into each property's restock bin. Hosts with one or two units often start with the Natural Loofah Dish Sponges 90-Pack, and the 30-Pack is an easy way to try them first.

Plastic-free swaps guests notice

More travelers look for eco-friendly stays, and the small details are what they notice: refillable soap dispensers instead of tiny plastic bottles, cloth towels instead of paper, and a natural sponge by the sink instead of a neon plastic one. Natural loofah sponges are 100% plant-based, plastic-free, compostable and biodegradable. Ours have no bleach, no dyes and nothing added, and our loofah line is a USDA Certified Biobased Product. That's an easy line to add to your listing description if you market your rental as low-waste.

Make it easy for your cleaners

  • Keep the checklist short enough to fit on one page.
  • Store supplies at the property in the same place every time.
  • Ask cleaners to log anything that's running low in a shared note or app.
  • Review the restock bin once a month and reorder in bulk.

A good routine plus a full supply closet is what turns a stressful same-day turnover into a predictable one. Copy this list, adjust it for your property, and tape it inside the supply closet door.

Stocking several rentals or a cleaning crew? See our bulk loofah sponges for hotels, rentals and cleaning crews, or email support@scrubandthrow.com for an invoice, a W-9 or a recurring order.

0 comments

Leave a comment

Please note, comments need to be approved before they are published.